[podcast src=”https://html5-player.libsyn.com/embed/episode/id/12780713/height/90/theme/custom/thumbnail/no/direction/forward/render-playlist/no/custom-color/ffa500/” width=”100%” height=”90″ scrolling=”no” class=”podcast-class” frameborder=”0″ placement=”top” use_download_link=”use_download_link” download_link_text=”Download Episode!” primary_content_url=”http://traffic.libsyn.com/resortloop/ResortLoopShow706.mp3″ theme=”custom” custom_color=”ffa500″ libsyn_item_id=”12780713″ /]SuperLooper Jeremy Hunt joins us as we look forward to what is ahead for the Disney company in 2020!  We talk about what is coming to the Disney Parks and what we have to look forward to in TvV and Movies!

The sign for Gusteau’s restaurant hangs in the France pavilion at Epcot, Jan. 13, 2020, at Walt Disney World Resort in Lake Buena Vista, Fla. Gusteau’s is the famed Parisian establishment home to Chef Remy from Disney and Pixar’s “Ratatouille” and is also the setting for Remy’s Ratatouille Adventure, the new attraction opening this summer at Epcot. (Kent Phillips, photographer)

 

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