[podcast src=”https://html5-player.libsyn.com/embed/episode/id/11159153/height/90/theme/custom/thumbnail/no/direction/forward/render-playlist/no/custom-color/ffa500/” width=”100%” height=”90″ scrolling=”no” class=”podcast-class” frameborder=”0″ placement=”top” use_download_link=”use_download_link” download_link_text=”Download Episode!” primary_content_url=”http://traffic.libsyn.com/resortloop/ResortLoopShow678.mp3″ theme=”custom” custom_color=”ffa500″ libsyn_item_id=”11159153″ /]We took this opportunity to look at how Walt Disney World adjusted their operating hours, special events, and dining reservations as well as how Disney Cruise Line kept passengers safe during Hurricane Dorian.   We also take a quick look at José Andrés and how he is helping to serve meals to those in need in the wake of Dorian.

You can find Chef Andrés World Central Kitchen Here.

 

You Can Find our Facebook Group Loopernation Live Here!

Stay safe!: “Please stand clear of the doors”!

To receive your free vacation quote visit us at Resort Loop Travel!

Help support our friends at The NASCAR Foundation!

To help support the show, visit ResortLoop.com/support and THANK YOU SO VERY MUCH!!!

Don’t forget to pick up some LooperSwag at https://www.teepublic.com/user/resortloop

Thanks for downloading Episode 678 of ResortLoop.com!

This episode of ResortLoop.com is brought to you by the Joffrey’s Coffee & Tea Company!

Email or call in your own special open for the show!